BreadLife Bakery is a Japanese concept bakery which emphasizes on producing the best quality SOFT Japanese breads with imported PREMIUM INGREDIENTS from all over the world. Each store is well designed to show the exclusivity. BreadLife open kitchen enabling customers to see directly the baking process and talk with our bakers. The concept of a Japanese bakery is visioned by our Top Master Bakers who creates new fusion breads and pastries each season mixing Japanese style with other countries as well. Each bread is guaranteed the softness by using fine grade Japanese flour without any preservatives. BreadLife Top Master Bakers have a minimum of 10 years – 23 years experience in Japan, Taiwan, and Europe which guarantees to create new breads and pastries continuously for BreadLife lovers to enjoy.
Unit: GF-IS-01 | Ph: 30448369-70